Food, drink & history tour with 6 stops and plenty of tastes & tales of the Borderlands – Advanced booking essential
April-October | Duration 7.5 hours
Overview
Itinerary
9.30am – Meet & Pick up in the heart of the Scottish Borders at Tweedbank Railway Station (alternative pick-up points can be arranged). Trains run regularly on the Borders Railway from Edinburgh Waverley to Tweedbank.
5pm – Drop off Reston Train Station. Mainline east coast train line south to Newcastle or North to Edinburgh)
Alternative pick up/drop off points can be arranged.
- Melrose Abbey
- Standhill Farm & Glasshouse
- Kelso Town Square (where guests have free time to visit the abbey, walk along the famous river Tweed or browse the shops round the cobbled square)
- Duns via Hume Castle -Town Square & Scotland Shop
- Paxton House
- Eyemouth Harbour
Menu of Local Borderland Produce
- Haggis Bon Bons, Shortbread with Apple Juice & Lindisfarne Mead
- Tomato Soup, Selkirk Bannock, Cheese & Tomato Chutney with nip of Whisky
- Locally Smoked Salmon & Potato Salad, Border Berry Flapjack & Irn Bru
- Chocolate Honeyberries & Local Ale
- Local Meat Charcuterie Board with Iced Tea
- Giacopazzi’s Ice Cream
T&C’s
Over 18’s only | Dietary requirements catered for with advance notice | Please wear outdoor clothing suitable for the weather.
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